Today was the last day of this program in winter quarter. We all brought food that we made or food that we want to share to the classroom. I really like the fried rice that Rhiannon made by herself and the packaged egg roll that I do not know who brought them. The egg roll is the best that I ever had. Today was really relax and fun for all for us. I was just talking to people and having delicious food. We talked about our finals, our other classes and our plan for next quarter. I am very happy that I made friends in this program and some of them are also USP majors so we may will take class in the future and we can go to major-related event together. This program helped me learn a lot more about elder’s llife in San Diego. I also learnt a lot about healthy aging and the features of a age-friendly city and community. The book we read this quarter opened my mind about elders’ daily life and their struggles and happiness.